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lodging objective » charging objective (Expand search), using objective (Expand search), link objective (Expand search)
decrease lodging » decrease during (Expand search), decrease walking (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease pro (Expand search)
or decrease » of decrease (Expand search), not decrease (Expand search), _ decrease (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
lodging objective » charging objective (Expand search), using objective (Expand search), link objective (Expand search)
decrease lodging » decrease during (Expand search), decrease walking (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease pro (Expand search)
or decrease » of decrease (Expand search), not decrease (Expand search), _ decrease (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
1
“.... Information on social-demographic characteristics, food intake, level of physical activity, alcohol...”
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“...Objective: This study evaluated the effect of a protein, the isolated Trypsin Inhibitor (TTI) from...”
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5
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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6
“... decomposition will decrease. These impacts will possibly alter nutrient cycles in aquatic food webs that depend...”
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“... of drugs, herbal medicines, or food supplements such as probiotics. Here, we investigated the effect...”
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9
“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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10
Relationship among body condition at parturition, decrease of backfat thickness and weight during...
“...The main objectives of this study were to verify the relationship among body condition...”Access document
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11
“... to the initial CJ contamination. BLA proves to be a potential alternative to control food-borne pathogens...”
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“...High rates of nitrogen (N) increase plant growth, which can result in lodging. To avoid excessive...”
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15
“..., amount of N uptake and export, and lodging index. The PGR resulted in a linear decrease in plant height...”
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17
“... of food abstinence in surgical patients is important, because of the metabolic disorders that interfere...”
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18
“... resources. In contrast, males exhibited a decrease in latency and food consumption only for high-quality...”
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Master thesis
19
“... pinnatifida (Rhodophyta) collected from the Portuguese coast, which is used as a food seasoning in Scotland...”
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20
“... (3 mg/Kg) which meand they have a great potential to be used as food for humans if cadmium levels decrease...”
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Master thesis