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Mostrando 1 - 20 resultados de 648 para a busca '(( decrease or decrease food decrease ) OR ( decrease of decrease other notes ))~', tempo de busca: 0,93s Refinar Resultados
1
Publicado em 2018
“... adipose tissue were assessed. Results: TTI decreased food intake but did not increase plasma CCK in obese...”
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Artigo
2
Publicado em 2000
“... 25 of lactation, but the decrease was highest in the H-group (p < 0.03). The weaning-oestrus interval did not...”
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Artigo
3
Publicado em 2016
“... food in their stomach after eight hours. In other hand all the animals, which ate moist food, did not...”
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Artigo
4
Publicado em 2021
“... resources. In contrast, males exhibited a decrease in latency and food consumption only for high-quality...”
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Dissertação
5
Publicado em 2018
“... lung. Symptoms and other possible manifestations of GERD are heartburn, regurgitation, dysphagia, non...”
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Artigo
6
Publicado em 2020
“... (3 mg/Kg) which meand they have a great potential to be used as food for humans if cadmium levels decrease...”
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Dissertação
7
Publicado em 2017
“.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...”
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10
Publicado em 2020
“... at 1, 6, 12, 24, 48 and 72 h after surgery. Analgesic rescue was not necessary for any animal. Punctuation of UMPS...”
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Artigo
12
Publicado em 2021
“... also positive aroma notes without changing wine typicity. The preservation process is explained by the...”
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13
Publicado em 2023
“... environmental sustainability. Even tough pet food has always been considered as a valuable asset in reducing...”
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Tese
14
Publicado em 2016
Assuntos: “...Food Technology...”
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Artigo
16
Publicado em 2020
“... to produce dog food containing curcumin replacing synthetic antioxidants, to evaluate its beneficial effects...”
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18
Publicado em 2016
“... aplicados. O objetivo do presente trabalho foi o desenvolvimento de embalagens pet food com propriedades...”
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Tese
19
Publicado em 2023
“... in this lagoon, which causes critical changes in the ecosystem. In this study, using a developed food-web...”
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