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1
Publicado em 2017
“...: A population-based cross-sectional study was carried out in Viçosa, Brazil, with 1,226 adults of both sexes...”
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Artigo
4
Publicado em 2018
“... Tamarindus indica L. seed, as a CCK secretagogue and its action upon food intake and leptin in obese Wistar...”
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Artigo
5
Publicado em 2011
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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Artigo
6
Publicado em 2022
“... decomposition will decrease. These impacts will possibly alter nutrient cycles in aquatic food webs that depend...”
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Artigo
8
Publicado em 2022
“... of drugs, herbal medicines, or food supplements such as probiotics. Here, we investigated the effect...”
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Artigo
10
Publicado em 2000
“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”
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Artigo
11
Publicado em 2018
“... samples, but the detection of tobamoviruses with RT-PCR and biological tests was not reliable. Based...”
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Artigo
12
Publicado em 2022
“... canning by-products, to obtain alternative added-value food products. One of today's leading trends...”
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Dissertação
14
Publicado em 2021
“... to the initial CJ contamination. BLA proves to be a potential alternative to control food-borne pathogens...”
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Artigo
17
Publicado em 2021
“... physiological quality evaluation was based on germination and vigor tests, and the sanitary quality was obtained...”
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Artigo
18
Publicado em 2021
“.../2017 and 2017/2018 growing seasons. The physiological quality evaluation was based on germination and...”
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Artigo
19
Publicado em 2015
“... modulations with hs-CRP. Conclusion: The IT program based on the VAT promoted a decrease in hs-CRP associated...”
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Artigo
20
Publicado em 2025
“... if mental fatigue affected gait through age-specific modulation of wavelet-based time–frequency...”
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