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decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease flour » decrease food (Expand search), decrease fear (Expand search), decreases flow (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
flour effect » flour effects (Expand search), flood effect (Expand search), filler effect (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease toc (Expand search)
or decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
1
“... by nettle seed flour and a nettle seed phenolic extract, before, during and after thermal processing (baking...”
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Article
2
“... γ-tocopherol the major isoform, before and after extrusion. Additionally, a marked decrease...”
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Article
4
“... containing sugarcane biomass waste or silica flour, submitted to high temperature and pressure cycles using...”
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Article
5
“... in a significant decrease in blood glucose at 30 min (p=0.003) and 45 min (p=0.004) compared to control bread. The...”
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Article
6
“... flour associated with a high-fat diet in the adipogenesis, inflammation, oxidative stress and on the...”
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Doctoral thesis
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“... pomace skins, before and after dietary fiber concentration. In addition, the aim was to evaluate the...”
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Master thesis
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“... 4th, 6th, 7th and 9th week of life, but after this period the consumption becomes similar between the groups. The...”
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Master thesis
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