Showing 1 - 20 results of 621 for search '(( decrease or decrease during decrease ) OR ( decrease that decrease acid effect ))~', query time: 0.97s Refine Results
1
Published 2017
... that MT minimized bone loss in perimenopause and this effect is at least partly due to the decrease...
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Article
2
Published 2016
... chickens during three rearing phases in response to dietary amino acid. The efficiency of utilisation...
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Article
3
Published 2019
Subjects: ...The addition of conjugated linoleic acid (CLA) during in vitro maturation (IVM) decreases the...
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Master thesis
5
Published 2006
.... A decrease in PPO activity was apparent after harvest and during storage, particularly under higher levels...
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Article
6
... occlusion (pMCAO), animals were pre-and post-treated with caffeic acid 2, 20 and 60mg/kg, i.p. during...
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Master thesis
7
Published 2012
... extracellular polysaccharide (IEPS) production in dental biofilms, which can proportionally decrease bacterial...
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Article
9
Published 2017
... (LM) in a Portuguese fermented sausage (linguiça) decreases during the ripening stage, and that such inhibition arises...
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13
Published 2011
... during the SI and the highest average in the period from PSI. It was concluded that analysis of the...
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Article
14
Published 2011
... during the SI and the highest average in the period from PSI. It was concluded that analysis of the...
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Article
16
Published 2014
... at pH 7.5. Seeds were analyzed during germinaton and showed a decrease in lipoxygenase specific activity with time...
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Article
18
Published 2020
..., energy balance and efficiency of energy utilization. During the treatment period, there was no effect...
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Master thesis
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