Buscas alternativas:
does processing » diets processing (Expandir a busca), modes processing (Expandir a busca), bees processing (Expandir a busca)
decrease skins » decrease in (Expandir a busca), increase skin (Expandir a busca), decrease owing (Expandir a busca)
skins decrease » statins decrease (Expandir a busca), lesions decrease (Expandir a busca)
decrease does » increase does (Expandir a busca), decrease due (Expandir a busca), decrease costs (Expandir a busca)
decrease akt » decrease at (Expandir a busca), decrease and (Expandir a busca), decrease after (Expandir a busca)
akt decrease » and decrease (Expandir a busca), not decrease (Expandir a busca), any decrease (Expandir a busca)
decrease or » decrease of (Expandir a busca), decrease on (Expandir a busca), decrease pro (Expandir a busca)
or decrease » not decrease (Expandir a busca), to decrease (Expandir a busca), _ decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 117 para a busca '(( decrease or decrease does processing ) OR ( decrease akt decrease skins decrease ))*', tempo de busca: 0,84s Refinar Resultados
2
Publicado em 2023
“... coordinated action of muscles. When a stroke or other traumatic injury disrupts neural processing, the impeded...”
Acessar documento (1)
Acessar documento (2)
Artigo
3
por Lopes, A.
Publicado em 2013
“... water maze (MWM). Our results demonstrate that gestational protein restriction leads to a decrease...”
Acessar documento
Artigo
4
por Horst,A.
Publicado em 2017
“... p38 (p-p38) protein and superoxide anion generation (SAG), two important players in the processing of neuropathic pain...”
Acessar documento
Artigo
5
Publicado em 2017
“... p38 (p-p38) protein and superoxide anion generation (SAG), two important players in the processing of neuropathic pain...”
Acessar documento
Artigo
12
Publicado em 2020
Assuntos: “...Digital Image Processing...”
Acessar documento
Dissertação
17
Publicado em 2022
“... negatively affect prosocial behavior. However, some studies showed that uncertainty does not always decrease...”
Acessar documento
Artigo
18
Publicado em 2020
“..., in its native form starch does not have properties suitable for processing due to low thermal stability...”
Acessar documento
Artigo
19
Publicado em 2020
“..., in its native form starch does not have properties suitable for processing due to low thermal stability...”
Acessar documento
Artigo
20
Publicado em 2016
“...Whenever there is a decrease of the sensory function, whether due to a disease, trauma or to the...”
Acessar documento
Exportar CSV Export RIS