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design processing » design process (Expandir a busca), design processes (Expandir a busca), design processo (Expandir a busca)
decrease design » decrease adhesion (Expandir a busca), disease design (Expandir a busca), decrease asian (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease pro » decrease treg (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
pro decrease » to decrease (Expandir a busca), price decrease (Expandir a busca), term decrease (Expandir a busca)
decrease or » decrease of (Expandir a busca), decrease on (Expandir a busca), decrease toc (Expandir a busca)
or decrease » not decrease (Expandir a busca), to decrease (Expandir a busca), _ decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 439 para a busca '(( decrease or decrease design processing ) OR ( decrease food decrease pro decrease ))*', tempo de busca: 0,84s Refinar Resultados
2
Publicado em 2019
Assuntos: “...Food - Protein content...”
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Trabalho de conclusão de curso
6
Publicado em 2022
Assuntos: “...Ora-pro-nóbis, unconventional food plant, Pereskia aculeata Miller, bioactive compounds...”
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Dissertação
9
por Silva, H.
Publicado em 2015
“... homogenization based on a 24 level factorial design. Results show that processing parameters such...”
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Artigo
10
Publicado em 2012
“... in the regulation of food intake, but also in controlling immunity and inflammation. It has been widely...”
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Artigo
12
Publicado em 2023
Assuntos: “...Ora-pro-nobis...”
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Trabalho de conclusão de curso
15
Publicado em 2020
“... prominence. Mineral chelating peptides have shown potential to be applied in food products so as to decrease...”
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Artigo
17
Publicado em 2021
“.... Knowing the effect of food processing is important to understand the behavior of compounds that act...”
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Artigo
18
Publicado em 2021
“... de alimentos de origem vegetal, nesse sentido surge o Padrão Pró Vegetariano. Ele consiste na diminuição...”
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Dissertação
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