Mostrando 1 - 20 resultados de 3.952 para a busca '(( decrease or decrease decrease processes ) OR ( decrease and decrease in wines ))*', tempo de busca: 1,33s Refinar Resultados
1
Publicado em 2018
... has the following applicative particles: {win}, {miÊ”}, {het}, {ka} and {pe}, which introduce...
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Artigo
2
Publicado em 2015
... carbons for reducing the amount of OTA present in white and red wines as well as to evaluate their effect...
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3
Publicado em 2017
... to test whether IMs predicted a symptom decrease in the next session and a second one to test whether...
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Artigo
4
Publicado em 2022
... processes and ocean climate at a global scale....
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Artigo
5
Publicado em 2018
... response was observed after LPS treatment and the addition of RESV led to decreases in expression of the...
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Artigo
6
Publicado em 2013
... significantly decrease happiness and life satisfaction in European countries. This evidence should lead European...
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Dissertação
8
Publicado em 2005
... concentration in wines is approximately 0.5 g/L and, legally, must remain below 1.0g/L. Winemakers use...
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9
Publicado em 2022
... or apoptosis by binding to two receptors (TNFR1 and TNFR2). TNFR1 can induce both survival and apoptosis, while...
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Artigo
11
... histopathological processes such as neutrophil infiltration, changes in cytoarchitecture, and necrosis...
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Artigo
12
Publicado em 2021
... structure and gene flow at a fine-spatial scale is key for adequate management of species with small and...
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Artigo de conferência
13
Publicado em 2017
... consumption was potentially the result of controlled decreases in the energy demanding processes of both...
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Artigo
14
15
Publicado em 2019
...Reptiles are highly susceptible to climate change, responding negatively to thermal and rainfall...
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Artigo
16
... at a new site, and therefore molecular targets are sought to inhibit such processes. the effect of a plant...
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Artigo
19
Publicado em 2007
... important changes in the wine color characteristics (decrease in red, and increase in yellow and blue...
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Artigo
20
Publicado em 2010
... processes, in the wine aromatic profile. The resistance to these processes after the addition of compounds...
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Artigo
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