Search Results - (( decrease or decrease conservation processing ) OR ( decrease risk decrease litter decrease ))*

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conservation processing » observation processing (Expand search), conservation geoprocessing (Expand search), conservation processes (Expand search)
decrease conservation » increases conservation (Expand search), decrease cooperation (Expand search), delineate conservation (Expand search)
decrease litter » increased litter (Expand search), decrease after (Expand search), decreases liver (Expand search)
litter decrease » faster decrease (Expand search), life decrease (Expand search)
decrease risk » decreased risk (Expand search), increase risk (Expand search), decrease in (Expand search)
risk decrease » risk decreases (Expand search), risk increase (Expand search), break decrease (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease pro (Expand search)
or decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)

Use of active films in the minimally processed potato conservation

by Endo, Érika

Published 2008

Subjects: “...Minimal processing...”
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Article

The glazing process associated with natural antioxidants improves the conservation of Nile tilapia fillets

by Rabaioli, Adelita

Published 2022

Subjects: “...Fish processing....”
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Article

Effects and response of the Cerrado ground-layer to frost along the canopy cover gradient

by Pilon, Natashi A. Lima

Published 2022

Subjects: “...Litter accumulation...”
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Article

Effects of increasing temperature and, CO2 on quality of litter, shredders, and microorganisms in Amazonian aquatic systems

by Martins, Renato Tavares

Published 2017

Subjects: “...Leaf Litter...”
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Article

Effects of gamma rays on sugars composition of wild mushrooms from the Northeast of Portugal

by Fernandes, Ângela

Published 2012

Subjects: “...Food processing...”
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Uso de solução conservadora e de películas comestíveis em maçãs da Cultivar Royal Gala minimamente processadas: efeito na fisiologia e na conservação

by Fontes, Luciana Cristina Brigatto

Published 2005

Subjects: “...conservation of food...”
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Master thesis

Identificação de cepas de bal com atividade anti- listeira: caracterização e aplicação da cepa bacteriocinogênica no controle de listeria monocytogenes em queijo

by Lira, Fernanda Montanholi de

Published 2023

Subjects: “...Food - Conservation...”
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Master thesis

Processamento mínimo de rabanete: estudos físico-químicos, fisiológicos e microbiológicos.

by Saavedra Del Aguila, Juan

Published 2005

Subjects: “...food conservation for refrigeration...”
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Master thesis

Estudo da desidratação de tomates em pedaços com pré-tratamento osmótico

by Souza, Josilma Silva de

Published 2002

Subjects: “...Conservation...”
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Master thesis

Do processamento mínimo à conservação: efeito da quitosana e bentonita na vida útil de melão (cucumis melo cantalupensis)

by Damasceno, Karla Suzanne Florentino da Silva Chaves

Published 2024

Subjects: “...Fruit processing...”
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Article

Negotiations to implement area-based management tools beyond national jurisdiction: the scientific community’s view

by Caldeira, Mariana Piauilino

Published 2022

Subjects: “...Biodiversity conservation...”
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Master thesis

Caracterização de placas de circuito impresso oriundas de telefones celulares e recuperação de cobre

by Jesus, Theo Antonio de

Published 2015

Subjects: “...mechanical processing...”
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Master thesis

Qualidade e vida de prateleira de chouriço defumado elaborado com sangue, vísceras e carne de caprinos

by Silva, Fabio Anderson Pereira da

Published 2012

Subjects: “...Conservation...”
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Master thesis

Processamento minimo de cenoura e feijão-vagem

by Spagnol, Wigberto Antonio

Published 2005

Subjects: “...Crops processing...”
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Doctoral thesis

Avaliação da qualidade pós-colheita em maçãs minimamente processadas

by Oliveira, Alvaro Batista de

Published 2021

Subjects: “...Minimal processing...”
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Master thesis

Estabilização granulométrica e química de areias eólicas aplicadas na construção de estradas rurais

by Almeida, Filipe Ribeiro de

Published 2019

Subjects: “...Conservation...”
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Bachelor thesis

Efeito do consumo crônico do adoçante artificial sacarina sobre parâmetros metabólicos e atividade mitocondrial do tecido adiposo branco de camundongos hiperalimentados durante a l...

by Silva, Bruna Gonçalves da

Published 2024

Subjects: “...Litter reduction...”
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Doctoral thesis

Aditivos para a redução do escurecimento enzimático de escarola minimamente processada

by Felippin, Bruna Letícia

Published 2019

Subjects: “...Conservation...”
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Master thesis

Avaliação da qualidade pós-colheita em maçãs minimamente processadas

by Oliveira, Alvaro Batista de

Published 2023

Subjects: “...Minimal processing...”
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Master thesis

Estudo de diferentes técnicas de armazenagem para conservação de sementes nativas do semiárido paraibano.

by LACERDA, Sheylla Nadjane Batista.

Published 2001

Subjects: “...Seed Conservation...”
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Master thesis

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