Showing 1 - 20 results of 680 for search '(( decrease or decrease between processing ) OR ( decrease risk increase toc decrease ))*', query time: 0.78s Refine Results
3
Published 2015
..., since a slight decrease was registered between fresh and dehydrated fruit....
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4
7
Published 2022
...Increasing the cardinality of categorical variables might decrease the overall performance...
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10
Published 2015
... 10.22 g/100 g, with a decrease from 6 to 37% which correlated with a significant increase in the fiber...
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Article
11
... to increase to 79.6 million by 2020. In most glaucoma patients medical therapy consists of topical eyedrops...
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14
Published 2013
... plant origin are consumed only after processing and formulation, the final activity exhibited by their...
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Article
16
Published 2015
..., indicated that along processing (i.e., decrease in pH and Aw), there was a tendency for both indicators...
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17
Published 2021
... composition, the difficulty in identifying factors that most affect a specific biological process increases...
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Article
18
Published 2011
... at the pre-rRNA processing level with a decrease of the 34S pre-rRNA concentration and an increase of the...
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19
Published 2013
... (p < 0.0001). The comparison of progressive motility after processing and 24 h after incubation between these...
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Article
20
Published 2021
... to establish the link between FLASH temperature (TF) and particle size/purity. Following, the establishment...
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