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foods decreases » loss decreases (Expand search)
and programming » _ programming (Expand search), goal programming (Expand search)
decrease foods » decrease food (Expand search), decreases food (Expand search), decreased food (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
decreases to » decreases t (Expand search), decreases mtor (Expand search), decreases the (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease pro (Expand search)
or decrease » of decrease (Expand search), not decrease (Expand search), _ decrease (Expand search)
1
“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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2
“...Abstract Background: Functional foods such as flaxseed have been commonly consumed to prevent...”
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Article
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Thickness dependence of the room-temperature ethanol sensor properties of Cu2O polycrystalline films
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“...thickness decreases...”Access document (1)
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Article
5
“... rates. They also presented higher hunger, desire to eat, and desire to eat sweet and salty foods. Peanut...”
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“... programming prepubertal behavior and the pups' inflammatory responses after bacterial endotoxin treatment...”
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8
“... of foods shelf-life. In this work, the feasibility of HS/RT was evaluated using cow’s raw milk and cow...”
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9
“... highly correlated to lactic acid increments. The inoculated samples showed a faster and higher decrease...”
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10
“... highly correlated to lactic acid increments. The inoculated samples showed a faster and higher decrease...”
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11
“... highly correlated to lactic acid increments. The inoculated samples showed a faster and higher decrease...”
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“... here as a way to confer protection and increasing the efficacy of functional foods incorporating these...”
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14
“... thoracis were taken at two time point postnatally, at 30d and 450d of age. RES diet triggered a decrease...”
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Doctoral thesis
15
“... articles demonstrated that consuming functional foods that contain vitamins, probiotics, isoflavones and...”
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“... has the purpose of creating, developing, implementing and evaluating a teaching methodology based...”
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19
“... related to retention and dropout in higher education. However, most of these works do not discuss...”
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Article
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