Search alternatives:
meat processing » event processing (Expand search), post processing (Expand search)
decrease meat » decreased mean (Expand search), decrease at (Expand search), decrease fear (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease the (Expand search)
and increase » and increases (Expand search), and increased (Expand search)
decrease or » decrease on (Expand search), decrease pro (Expand search), decrease toc (Expand search)
or decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
decrease of » decrease in (Expand search)
of decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
Showing 1 - 20 results of 38 for search '(( decrease or decrease and increase ) OR ( decrease of decrease meat processing ))~', query time: 1.02s Refine Results
2
Published 2005
“... of mastication, as well as linear increases on collagen levels (r=0.97 and 0.99, respectively) and decrease the...”
Access document
Article
4
Published 2019
“... yellowness) in chicken breast meat was investigated. Before slaughtering, 25 broilers were selected and...”
Access document
Article
5
Published 2015
“... L. monocytogenes. However during ripening step was verified an increase of the count of LAB and a concomitantly...”
Access document
6
Published 2015
“..., indicated that along processing (i.e., decrease in pH and Aw), there was a tendency for both indicators...”
Access document
11
Published 2023
“... conducted at the UNESP (Brazil) and involved diet formulation and processing as well as the digestibility...”
Access document
Doctoral thesis
12
Published 2018
“... as on the protein and the carotenoid contentes of the fish fillets, besides a delay on the meat rancidity...”
Access document
18
Published 2018
“... different times intervals allowed increase the moisture and decrease the intensity of the red color and...”
Access document
Bachelor thesis
19
Published 2019
“... casein. In the various analyzed times there was an increase in pH and a decrease in Aw until the third...”
Access document
Bachelor thesis
Export CSV Export RIS