“...), cholesterol, glucose, total protein, urea and triglycerides were analyzed in blood samples. Cut-off points...”
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“...), albumina, AST, ß-hidroxibutirato (BHB), colesterol, glicose, proteína total, uréia e triglicerídeos...”
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“... on MUN compared with CSPO-400, while levels of CSPOL caused a linear decrease on milk fat content and...”
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“... tissue oxidative stress and the renal dysfunction caused by DS via their anti-oxidative and bioactive...”
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Subjects: “...Urea...”
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“... laboratory environment. Results LmrV induced a decrease of total protein, albumin and glucose; and increase...”
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“... bruta (PB) e substituição do farelo de algodão por uréia (U) sobre o consumo e digestibilidades aparente...”
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“... (n = 11), and 268 d (n = 11). Overall, DM intake decreased as DG increased. The decrease that was observed...”
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Subjects: “...Distúrbios congênitos do ciclo da ureia...”
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“... of exercise inherent to the sport. The present research evaluated the effects of exercise on hydric status and...”
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“... a atividade dos MΦ na infeção por T. brucei, avaliando os níveis de ureia e óxido nítrico (NO) e a expressão...”
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“... increased from 1.008 to 1.705 kg with the increase in the levels of N and the decrease in plant density...”
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“... increased from 1.008 to 1.705 kg with the increase in the levels of N and the decrease in plant density...”
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“... effectiveness of pre-treatment with zinc against the effects caused by mercury in rats sacrificed 24 hours after...”
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“... count, blood urea nitrogen (BUN), serum creatinine, alanine aminotransferase (ALT) and alkaline...”
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“... movements (VCM), and on locomotor and exploratory activities decrease induced by haloperidol in rats...”
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“... also caused a significant decrease in glucose, cholesterol and triacylglyceride at all doses...”
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“... na creatinina e ureia plasmáticas, fração de excreção de sódio, proteinúria e diminuição no clearance...”
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“...-D, increase in urea and creatinine, and decrease of total kidney thiols and partially inhibition of serum ALT...”
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“..., cálcio, magnésio, fósforo, uréia, creatinina, proteínas plasmáticas, glicose, lactato, osmolaridade...”
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