Showing 1 - 20 results of 148 for search '(( decrease or decrease and decrease ) OR ( decrease on decrease their taste ))~', query time: 1.27s Refine Results
1
Published 2017
...Olive oils may be commercially classified, in a decrease order of quality and economic value...
Access document
2
Published 2017
...Olive oils may be commercially classified, in a decrease order of quality and economic value...
Access document
6
Published 2013
...) were measured. RESULTS: The association between sour and cold stimuli caused a significant decrease...
Access document
Article
7
Published 2013
...) were measured. RESULTS: The association between sour and cold stimuli caused a significant decrease...
Access document (1)
Access document (2)
Article
10
11
Published 2018
..., resulted in a decrease in bitterness and an improvement in the overall evaluation and flavor. Escherichia...
Access document
Article
13
Published 2019
...Fining wines are used to ensure the physicochemical stability and prevent the formation of hazes...
Access document
14
Published 2018
... behaviours begins in utero, and several determinants may contribute to a decrease in the ability to self...
Access document
Article
15
Published 2017
...Table olives are prone to the appearance of sensory defects that decrease their quality and in some...
Access document
Article
16
Published 2017
...Table olives are prone to the appearance of sensory defects that decrease their quality and in some...
Access document
Article
18
Published 2021
.... Moreover, DM may increase the likelihood of halitosis. Prevalence of impaired taste perception and impaired...
Access document
Article
19
Published 2019
... reported outbreaks caused by the inhalation of aerosols and are also known causes of taste quality decrease...
Access document
20
Published 2025
..., respectively. The estrogen and BM-MSCs groups showed significant decrease in MDA levels in the parotid gland...
Access document
Article
Export CSV Export RIS