“... rot (FRR) in common bean was assessed under field conditions. Three TCP, used for seed treatment...”
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Subjects: “...Castor bean...”
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“... vegetative and productive development characteristics of bean, in pots. Two experiments were conducted...”
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“... on the accumulation and translocation of phosphorus and cationic nutrients, in common bean, three...”
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“... 1981/82. Independently of the bean or maize variety or of the cropping system, a decrease in bean...”
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“... 1981/82. Independently of the bean or maize variety or of the cropping system, a decrease in bean...”
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“...ABSTRACT: Volunteer corn has high competitive capacity with bean, and the degree of interference...”
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“... pod and grain yield decreased as the soil-water tension increased. The intensity of yield decrease...”
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“... pod and grain yield decreased as the soil-water tension increased. The intensity of yield decrease...”
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“... N < P < Ca < S < Mg < K, with a decrease of up to 86.2%, 80.1%, 51.2%, 46.5%, 25.6%, and 19.3%, respectively. The nitrogen...”
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“... percentage of decrease occurs in residual return per hectare and in yield per hectare, as the price...”
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Subjects: “...broad bean...”
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“...The use of organic waste in agriculture has been used aiming at greater productivity, decrease...”
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“... disturbances, which lead to the reduction in growth and, consequently, decreases in their yields. Thus, the...”
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“...The overuse of chemical pesticides and fertilizers in crop farming has led to a decrease in crop...”
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Subjects: “...Common bean...”
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“... assimilation rate and leaf area ratio showed strong tendency to decrease with plant ontogeny. Leaf area ratio...”
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“... fractions and the decrease of the αs- and β-casein bands. The emulsions stabilized by Maillard conjugates...”
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“..., both in monoculture and intercropping with bean (Phaseolus vulgaris L.). Two of the experiments were...”
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