Search alternatives:
food objective » good objective (Expand search), from objective (Expand search), poor objective (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease at (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), the decrease (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease pro (Expand search)
or decrease » to decrease (Expand search), _ decrease (Expand search), the decrease (Expand search)
Showing 1 - 20 results of 496 for search '(( decrease or decrease and decrease ) OR ( decrease not decrease food objective ))~', query time: 0.97s Refine Results
1
Published 2018
“... Tamarindus indica L. seed, as a CCK secretagogue and its action upon food intake and leptin in obese Wistar...”
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2
Published 2000
“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”
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3
Published 2020
“... impacts to fisheries and to the local food webs. However due to jellyfish properties, they represent...”
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4
Published 2025
“... associated or not with Lacticaseibacillus paracasei on the metabolic response of eutrophic and overweight...”
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5
Published 2022
“... disease 2019, social isolation and food. All steps were carried out independently by three reviewers...”
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7
Published 2025
“... exercise practice, and perceived changes in food intake; and the Three Factor Eating Questionnaire...”
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8
Published 2025
“... exercise practice, and perceived changes in food intake; and the Three Factor Eating Questionnaire...”
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9
Published 2021
“... decrease of the content of iron (50%) and copper (16%), inhibiting the oxidation reactions and...”
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13
Published 2018
“... in 25% to 42% of patients who use PPI once-daily and in 10% to 20% who use PPI twice-daily. OBJECTIVE: The objective...”
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14
Published 2020
“... ingredients without curcumin. After a storage of 6 months, feed composition and pH did not differ; however...”
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15
Published 2021
“..., considered as a “snack” and consumed all over the world [1]. The use of preservatives in food aims...”
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16
Published 2019
“... groups. However, increased food intake and bed rest, and a decrease in physical activity level were more...”
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17
Published 2017
Subjects: “...Information and communication technology...”
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20
Published 2011
“...-defined acceptance interval. The delay in absorption and decrease in peak exposure of etamicastat is not...”
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