Mostrando 1 - 20 resultados de 989 para a busca '(( decrease or decrease and decrease ) OR ( decrease l decrease low based ))~', tempo de busca: 1,02s Refinar Resultados
1
Publicado em 2005
... concentration in wines is approximately 0.5 g/L and, legally, must remain below 1.0g/L. Winemakers use...
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3
Publicado em 2022
... (Papp). Treatment of L. acidophilus BIOTECH 1900 resulted to a significantly lower COL transport and...
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Artigo
4
Publicado em 2016
... glycerine (CG) replacing starch- v. fibre-based energy ingredients in low (LC; 0·40 concentrate) or high...
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Artigo
5
Publicado em 2016
... glycerine (CG) replacing starch- v. fibre-based energy ingredients in low (LC; 0·40 concentrate) or high...
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Artigo
6
Publicado em 2016
... glycerine (CG) replacing starch- v. fibre-based energy ingredients in low (LC; 0.40 concentrate) or high...
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Outros
7
Publicado em 2019
... lead to improving muscle performance and gait parameters is not based on evidence and needs...
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Artigo
8
Publicado em 2018
... of the starch level used. There was no interaction between starch-based supplementation level and oil...
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Artigo
9
... of clinical complications and shorter hospital stay duration, generating expectations of lower hospital costs...
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Artigo
12
15
Publicado em 2017
...Olive oils may be commercially classified, in a decrease order of quality and economic value...
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16
Publicado em 2017
...Olive oils may be commercially classified, in a decrease order of quality and economic value...
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17
Publicado em 2024
... to degenerative disc disease in the lower lumbar spine. Despite self adaptative and compensatory mechanisms, some...
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20
Publicado em 2021
... in the Corylus genus (Betulaceae), and it is widely spread from the Himalayas to the far north of Canada...
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