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decrease acids » decrease and (Expandir a busca), decrease asian (Expandir a busca), decrease its (Expandir a busca)
acids profiles » acids profile (Expandir a busca), acid profiles (Expandir a busca), acid profile (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease can » decrease in (Expandir a busca), decrease and (Expandir a busca), decrease at (Expandir a busca)
can decrease » and decrease (Expandir a busca), can increase (Expandir a busca), to decrease (Expandir a busca)
decrease or » decrease of (Expandir a busca), decrease on (Expandir a busca), decrease toc (Expandir a busca)
or decrease » not decrease (Expandir a busca), to decrease (Expandir a busca), _ decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 109 para a busca '(( decrease or decrease acids profiles ) OR ( decrease can decrease decrease after ))~', tempo de busca: 1,18s Refinar Resultados
1
Publicado em 2016
“... vegetables and increased the total organic acids content. The decrease of these sugars can be related to its...”
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3
Publicado em 2020
“... PUFA, the products formed from Omega 6 (n-6 FA) and Omega 3 (n-3 FA) fatty acids oxidation can modulate...”
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6
Publicado em 2012
“... withholding water for five days, and recovery, irrigated after for two days after stress. The applied...”
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7
Publicado em 2023
“...Dietary supplementation with low ratio of n-6 and n-3 polyunsaturated fatty acids (PUFA) can...”
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10
Publicado em 2012
“...A cana-de-aÃÃcar à uma planta de grande potencial econÃmico, sendo utilizada principalmente...”
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13
Publicado em 2020
Assuntos: “...unsaturated fatty acids, omega 3, nanotechnology, food, systematic review, data-mining...”
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14
Publicado em 2020
Assuntos: “...unsaturated fatty acids, omega 3, nanotechnology, food, systematic review, data-mining...”
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17
Publicado em 2013
“.... Hydrocarbonoclastic bacteria (HCB), key players in bioremediation of hydrocarbon contaminated ecosystems, can produce...”
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20
Publicado em 2022
“... processes, including the metabolism of glucose, synthesis of nucleic acids and reduction of oxidative stress...”
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