Showing 1 - 20 results of 188 for search '(( decrease on increase quality processing ) OR ( decrease the decrease or decrease ))~', query time: 0.96s Refine Results
2
5
Published 2010
... nitrification rate and increase the ammonium absorbed by the plant. This effect reduces the risk of groundwater...
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8
Published 2022
...Aim: The conventional heat treatment (HT) is still used by the food processing industry...
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9
Published 2020
Subjects: ...Heat processing...
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Article
10
Published 2019
...-regulation can respond. The proposed alternative for improving quality of life is an approach to Mindfulness...
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14
Published 2023
Subjects: ...Quality control...
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Bachelor thesis
16
Published 2015
... snacks with acceptable quality. The effects of the extrusion processing on fiber (soluble and insoluble...
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Article
17
Published 2016
... do not increase (and, in fact, tend to decrease) as the unit costs of those consumers decrease and that...
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Article
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