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after processing » stir processing (Expand search), power processing (Expand search), laser processing (Expand search)
increase after » decrease after (Expand search)
decrease skins » decrease in (Expand search), increase skin (Expand search), decrease owing (Expand search)
skins decrease » statins decrease (Expand search), soil decrease (Expand search), lesions decrease (Expand search)
decrease on » decrease in (Expand search), decrease of (Expand search), decrease or (Expand search)
on increase » on increased (Expand search), an increase (Expand search), in increase (Expand search)
after processing » stir processing (Expand search), power processing (Expand search), laser processing (Expand search)
increase after » decrease after (Expand search)
decrease skins » decrease in (Expand search), increase skin (Expand search), decrease owing (Expand search)
skins decrease » statins decrease (Expand search), soil decrease (Expand search), lesions decrease (Expand search)
decrease on » decrease in (Expand search), decrease of (Expand search), decrease or (Expand search)
on increase » on increased (Expand search), an increase (Expand search), in increase (Expand search)
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“.... There was a decrease of macro vesicular steatosis in the liver of animals fed the diet supplemented with...”
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“...-friendly processing method to decompose the circuits into constituent elements and recover the conductive...”
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“... delay. Instead, it remained unchanged, and there was an increase in native-like neural processing...”
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“... by mechanical harvest and by increase in the drying air temperature; there was no decrease on the physiological...”
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“... and non-host environments, and is especially important in food processing settings. Because cross...”
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“... resistant starch content, even with a decrease in the content after this processing; they also showed more...”
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“... accumulation after 10 days exceeded raw material TPC content. Also, the decrease in POD activity (30%) could...”
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