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1
“..., decreases as the soil pH increases due to the higher sorption of B on soil solid surfaces. The objective...”
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2
“... concentration of B in the soil solution, which, in turn, decreases as the soil pH increases due to the higher...”
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“.... Biochemical (total cholesterol [TC], high-density lipoprotein [HDL-C], low-density lipoprotein cholesterol...”
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5
“... decreased the reinforcing effects of cocaine. The objective of this study was to evaluate the effect...”
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6
“... of superoxide anion, creatine kinase (CK) levels, lipoperoxidation, carbonylation, total thiol content and...”
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7
“... (6h00-8h00), but not later (10h00-12h00). Mites decreased total volume of nectar available up to 22%. Sugar...”
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8
“... that the flood frequency in LXQ has decreased significantly over the past 20 years (1995-2015). Time...”
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9
“... an inflammatory imbalance, resulting in decreased physical fitness. Exercise has been pointed to mitigate...”
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10
“... a total of 8 sets of 1-min bilateral contractions at 30% maximal voluntary isometric contraction, each...”
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11
“... assessments were evaluated at baseline and at the end of the experimental period. Total cholesterol and LDL...”
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12
“...As content in the grain (total, inorganic, and organic) and the humification parameters in the soil...”
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“...), cholesterol, glucose, total protein, urea and triglycerides were analyzed in blood samples. Cut-off points...”
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16
“...), albumina, AST, ß-hidroxibutirato (BHB), colesterol, glicose, proteína total, uréia e triglicerídeos...”
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17
“... aspartate aminotransferase (AST) and alanine aminotransferase (ALT), creatinine, total alkaline phosphatase...”
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18
Relationship among body condition at parturition, decrease of backfat thickness and weight during...
“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”Access document
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19
“... of concentrated whey protein (25 g total protein, 2.4 leucine, 1.0 valine, 1.5 isoleucine, n = 17) or 38 g/day...”
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20
“... iii) FBS depleted of TH for 24 h (Tx). A decrease in proinsulin mRNA content and attachment to the...”
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