Buscas alternativas:
walking decrease » walking decreases (Expandir a busca), warming decreases (Expandir a busca), taping decrease (Expandir a busca)
decrease walking » increase walking (Expandir a busca), decrease during (Expandir a busca), decrease lodging (Expandir a busca)
decreased food » decreases food (Expandir a busca), decrease food (Expandir a busca), decreased blood (Expandir a busca)
decrease flow » decreases flow (Expandir a busca), decrease low (Expandir a busca), decrease food (Expandir a busca)
flow decrease » flow increase (Expandir a busca), to decrease (Expandir a busca), not decrease (Expandir a busca)
on decreased » in decreased (Expandir a busca), of decreased (Expandir a busca), on deceased (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
walking decrease » walking decreases (Expandir a busca), warming decreases (Expandir a busca), taping decrease (Expandir a busca)
decrease walking » increase walking (Expandir a busca), decrease during (Expandir a busca), decrease lodging (Expandir a busca)
decreased food » decreases food (Expandir a busca), decrease food (Expandir a busca), decreased blood (Expandir a busca)
decrease flow » decreases flow (Expandir a busca), decrease low (Expandir a busca), decrease food (Expandir a busca)
flow decrease » flow increase (Expandir a busca), to decrease (Expandir a busca), not decrease (Expandir a busca)
on decreased » in decreased (Expandir a busca), of decreased (Expandir a busca), on deceased (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
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Assuntos:
“...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...”
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“.... Knowing the effect of food processing is important to understand the behavior of compounds that act...”
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Artigo
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“...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...”
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Artigo
10
“...Continuous-flow microwave heating is an alternative processing technology that can bring advantages...”
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Tese
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“... a decrease in the proportion of water in the mixture provided greater content of proximate composition. The...”
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Artigo
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“... food ingredients that can enhance sustainability in the agri-food processing chain with health benefits...”
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“... allocated into different groups and were treated with different processes. Following processing, the samples...”
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Artigo
20
“...Pineapple by-products (peels and stems) from fruit processing industries were evaluated...”
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Artigo