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decreased food » decreases food (Expand search), decrease food (Expand search), decreased blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease main » decreases pain (Expand search), decrease in (Expand search), decreased brain (Expand search)
on decreased » in decreased (Expand search), of decreased (Expand search), on deceased (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decreased to (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
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“... ofshortchainfattyacidandpHvalue wasdetermined. The SG group had decreased serum p-CS and IS, as well as decreased urea...”
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“... pH value was determined. The SG group had decreased serum p-CS and IS, as well as decreased urea...”
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3
“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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4
“... adipose tissue were assessed. Results: TTI decreased food intake but did not increase plasma CCK in obese...”
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5
“... most important food baskets of Southeast Asia that depends on seasonal flooding. Our results indicate...”
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“... as control. Overall, the extract decreased cellular proliferation and induced apoptosis. Furthermore, the...”
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8
“... on body fat attenuation is unknown. We investigated the effects of isocaloric isoproteic supplementation...”
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9
Relationship among body condition at parturition, decrease of backfat thickness and weight during...
“...The main objectives of this study were to verify the relationship among body condition...”Access document
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10
“... in the extender decreased in post-thawed samples. In conclusion, an ET of 2.5 or 5 h is required...”
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“... of food on the pharmacokinetics of etamicastat. Material and Methods A single-center, open-label...”
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Food service safety and hygiene factors : a longitudinal study on the Brazilian consumer perception.
Subjects:
“...Food service...”Access document (1)
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“...Studies on rats maintained on low-protein-calorie diets during the lactation period show that food...”
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18
“... redilation velocity (a decrease in T75). After adjusting for confounders, the mixed-effects models revealed...”
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