Showing 1 - 20 results of 1,035 for search '(( decrease on decreased food decrease ) OR ( decrease risk decrease or processing ))*', query time: 0.78s Refine Results
1
Published 2019
... ofshortchainfattyacidandpHvalue wasdetermined. The SG group had decreased serum p-CS and IS, as well as decreased urea...
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2
... pH value was determined. The SG group had decreased serum p-CS and IS, as well as decreased urea...
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3
Published 2015
...Healthy eating habits are essential to reduce children · s risk of health problems. The prevalence...
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4
Published 2018
... adipose tissue were assessed. Results: TTI decreased food intake but did not increase plasma CCK in obese...
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5
Published 2020
... most important food baskets of Southeast Asia that depends on seasonal flooding. Our results indicate...
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8
Published 2016
... for an inverse relationship between mushroom consumption and breast cancer risk, a detailed study of the...
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10
... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...
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13
Published 2011
... of food on the pharmacokinetics of etamicastat. Material and Methods A single-center, open-label...
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18
Published 1997
...Studies on rats maintained on low-protein-calorie diets during the lactation period show that food...
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19
Published 2025
... micronutrient-diverse meals—a Mediterranean-like meal (MdM) and a fast food-like meal (FFM)—on the autonomic...
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