Mostrando 1 - 20 resultados de 2.876 para a busca '(( decrease on decreased food decrease ) OR ( decrease at decrease their processing ))*', tempo de busca: 0,72s Refinar Resultados
2
Publicado em 2019
... ofshortchainfattyacidandpHvalue wasdetermined. The SG group had decreased serum p-CS and IS, as well as decreased urea...
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Artigo
3
... pH value was determined. The SG group had decreased serum p-CS and IS, as well as decreased urea...
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Artigo
4
Publicado em 2015
... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...
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5
Publicado em 2018
... fed the standard diet for the 10 days. Food intake, zoometric measurements, plasma CCK, plasma leptin...
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Artigo
6
Publicado em 2013
..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...
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Artigo
9
Publicado em 2020
... that the flood frequency in LXQ has decreased significantly over the past 20 years (1995-2015). Time...
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Artigo
11
Publicado em 2016
... as control. Overall, the extract decreased cellular proliferation and induced apoptosis. Furthermore, the...
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Artigo
12
Publicado em 2009
Assuntos: ...Decrease of environmental impact...
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Dissertação
14
Publicado em 2000
... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...
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Artigo
17
Publicado em 2019
Assuntos: ...High pressure processing...
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Dissertação
18
Publicado em 2021
.... Knowing the effect of food processing is important to understand the behavior of compounds that act...
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Artigo
19
Publicado em 1981
... no detectable decrease in activity when held for more than 16 hr at 47°C or 2 hr at 60°C. The enzyme liberated...
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Artigo
20
Publicado em 2015
... a protected geographical indication for peach), as a homemade process without quality and safety control. The...
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