Search alternatives:
when processing » whey processing (Expand search), wheat processing (Expand search), oven processing (Expand search)
decrease when » decrease the (Expand search), decreases wheat (Expand search), decrease their (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease on » decrease in (Expand search), decrease of (Expand search), decrease or (Expand search)
on decrease » on decreased (Expand search), or decrease (Expand search), of decrease (Expand search)
when processing » whey processing (Expand search), wheat processing (Expand search), oven processing (Expand search)
decrease when » decrease the (Expand search), decreases wheat (Expand search), decrease their (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease on » decrease in (Expand search), decrease of (Expand search), decrease or (Expand search)
on decrease » on decreased (Expand search), or decrease (Expand search), of decrease (Expand search)
1
2
3
4
5
“... no detectable decrease in activity when held for more than 16 hr at 47°C or 2 hr at 60°C. The enzyme liberated...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
6
7
Subjects:
“...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...”
Access document
Access document
8
9
10
“... on the recovery of compounds with higher bioactive potential. A general decrease of EC50 values was...”
Access document
Access document
Article
11
Invisible light, visible results: gamma irradiation effects on aromatic, edible and medicinal plants
Subjects:
“...Food irradiation...”Access document
12
“... environmental sustainability. Even tough pet food has always been considered as a valuable asset in reducing...”
Access document
Access document
Doctoral thesis
13
14
15
Retenção de carotenoides após moagem de milho biofortificado e durante o armazenamento dos derivados
Subjects:
“...Processing...”Access document
Master thesis
16
17
18
19
20
“..., under the deschbed experimental conditions, although a decrease in growth (length and weight...”
Access document
Access document