Search alternatives:
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
visual processing » signal processing (Expand search), minimal processing (Expand search), digital processing (Expand search)
decrease visual » decreased visual (Expand search), decrease visceral (Expand search), decreases visceral (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease on » decrease in (Expand search), decrease of (Expand search), decrease and (Expand search)
on decrease » on decreased (Expand search), or decrease (Expand search), of decrease (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
visual processing » signal processing (Expand search), minimal processing (Expand search), digital processing (Expand search)
decrease visual » decreased visual (Expand search), decrease visceral (Expand search), decreases visceral (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease on » decrease in (Expand search), decrease of (Expand search), decrease and (Expand search)
on decrease » on decreased (Expand search), or decrease (Expand search), of decrease (Expand search)
1
“...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...”
Access document
Access document
Article
2
“... issues faced by food industry. In potatoes, productivity decrease due to impacts and physical damages can...”
Access document
Access document
Master thesis
3
“... factors in processing: concentration of the osmotic solution, immersion time and drying temperature. After...”
Access document
Access document
Master thesis
4
5
6
“.... Os valores de Croma apresentaram tendência à queda, mas em magnitude que não pronunciada visualmente na cor...”
Access document
Access document
Doctoral thesis
7