Showing 1 - 20 results of 1,228 for search '(( decrease on decrease three processing ) OR ( decrease food decrease disease after ))*', query time: 1.05s Refine Results
4
Published 2020
...The aim of this research was to evaluate the influence of high-pressure processing on the barrier...
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Article
6
Published 2022
...Cassava is a food containing linamarin and lotaustralin, which are cyanogenic glycosides (CG) that...
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Article
8
Published 2024
..., is crucial. An effective solution to decrease fuel consumption and, consequently, reduce carbon dioxide...
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10
Published 2002
... seeded melt growth process, then divided into two, three and four grain-domain to acquire the levitation...
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Article
11
Published 2021
.... Knowing the effect of food processing is important to understand the behavior of compounds that act...
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Article
12
Published 2016
... causing the secondary upsetting defect is the large temperature decrease of the deformed portion after the...
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Article
13
... psicomotor muito grave e que leva à morte do doente na primeira década de vida. A Mucolipidose tipo III...
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Master thesis
14
Published 2016
Subjects: ...Mucolipidosis III alpha/beta...
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Master thesis
16
... hours after ingestion), characterizing food-dependent exercise-induced anaphylaxis. Proper professional...
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Article
17
Published 2022
... and convert three categorical features to numerical features. After choosing the threshold parameter...
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19
Published 2025
... optical properties such as two and three-photon absorption, and thus, such material is highly sought-after...
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Doctoral thesis
20
Published 2018
... over-processing and can decrease product quality. Fresh cloudy apple juice was subjected to continuous...
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Doctoral thesis
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