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Mostrando 1 - 20 resultados de 1.297 para a busca '(( decrease on decrease their processual ) OR ( decrease foods decreases that decrease ))*', tempo de busca: 0,75s Refinar Resultados
1
Publicado em 2018
“... times lower than that in G2. HDL-C levels increased in all groups, with the highest increase observed...”
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Artigo
5
Publicado em 2020
“...Introduction: Periodontal disease is caused by changes in the oral microbiota (increase or decrease...”
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Artigo
6
Publicado em 2022
“... of foods shelf-life. In this work, the feasibility of HS/RT was evaluated using cow’s raw milk and cow...”
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7
Publicado em 2024
“... functional foods using emulsified resveratrol, assessing the impact of resveratrol addition and its consumer...”
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Artigo
9
Publicado em 2015
“... here as a way to confer protection and increasing the efficacy of functional foods incorporating these...”
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10
Publicado em 2023
“... results showed that LAB97 and C1090 met the probiotic potential viability criterion by maintaining 6 log...”
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11
Publicado em 2023
“... results showed that LAB97 and C1090 met the probiotic potential viability criterion by maintaining 6 log...”
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Artigo
12
Publicado em 2023
“... results showed that LAB97 and C1090 met the probiotic potential viability criterion by maintaining 6 log...”
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Artigo
13
Publicado em 2023
“... Copyright: © 2023 by the authors....”
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Artigo
15
Publicado em 2009
Assuntos: “...Conhecimento tático processual...”
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Dissertação
16
Publicado em 2021
“... by a phase with constant drying rate, and final a decrease of drying rate and temperature increasement. The...”
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Artigo
17
Publicado em 2025
Assuntos: “...Celeridade processual...”
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Dissertação
19
Publicado em 2021
“... in the two surveys was estimated according to sex, age and income. This study presents the foods that had...”
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Artigo
20
Publicado em 2017
“.... After the extrusion process, it was observed the highest decrease in the lentil flours formulated with...”
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