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Showing 1 - 20 results of 970 for search '(( decrease on decrease the composition ) OR ( decrease to decrease decrease after ))~', query time: 1.10s Refine Results
2
Published 2012
“... to establish evaluate the protein profiles of yogurt before and after the addition of strawberry and to assess...”
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3
Published 2003
“... susceptible to decreases in pH, this in situ crossover study was conducted to test the hypothesis that the low...”
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Article
4
Published 2021
“... parameters and body composition and the level of food processing in adolescents. Methods: Twelve overweight...”
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Article
6
Published 2015
“... integrity, namely in the water chemistry, channel and riparian habitats and on the composition...”
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7
Published 2012
“...Mushrooms are one of the most perishable products and tend to lose quality right after harvest. The...”
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8
Published 2016
“...Objectives: To evaluate the effects of different fat types on lipopolysaccharides (LPS...”
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Doctoral thesis
11
Published 2020
“... Ti-5Al-5Mo-5V-3Cr (Ti-5553, composition in wt%) and the α+β alloy Ti-6Al-4V (Ti-64, composition in wt%) during...”
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Doctoral thesis
12
Published 2017
“... (at 90 °C for 5 or 10 min) on the changes in composition (protein oxidation and fat distribution), microstructure, flow...”
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Article
15
Published 2023
“... the high content of micro-scale inorganic particles can change the light pathway and decrease the...”
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Article
16
Published 2023
“... the high content of micro-scale inorganic particles can change the light pathway and decrease the...”
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Article
18
Published 2022
Subjects: “...Mineral composition...”
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Article
19
Published 2015
“... profile, the main changes were a decrease in the disaccharides content, while an opposite behaviour was...”
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20
Published 2020
“... of 0, 5, 10, or 15% of bakery residue. After 45 days, the mini-silos were opened to evaluate the chemical composition and traits...”
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