Showing 1 - 20 results of 603 for search '(( decrease on decrease that decrease ) OR ( decrease of decrease food based ))~', query time: 0.89s Refine Results
1
...: A population-based cross-sectional study was carried out in Viçosa, Brazil, with 1,226 adults of both sexes...
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Article
2
Published 2022
... which implies that a small change in the drug’s absorption profile may lead to either toxicity...
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Article
3
Published 2023
...This case study is about DrinkForFood – a German start-up. The company sells personalized wines and...
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Master thesis
5
Published 2022
... canning by-products, to obtain alternative added-value food products. One of today's leading trends...
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Master thesis
6
... a 34% decrease in iron ions sorption capacity (37.5 mg/g), supporting the hypothesis that sorption occurred...
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9
Published 2011
... inhibitor that has been administered orally at doses up to 600 mg once daily for 10 days to male healthy...
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Article
10
Published 2016
... of food abstinence in surgical patients is important, because of the metabolic disorders that interfere...
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Article
14
Published 2017
... capacity. Therefore, in the near future, is it possible that new food packaging based on GTE will arise...
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17
... from acidified OFMSW. Based on these results, it can be concluded that organic waste from food sources...
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