Mostrando 1 - 20 resultados de 161 para a busca '(( decrease on decrease that decrease ) OR ( decrease food decrease it effective ))~', tempo de busca: 0,93s Refinar Resultados
2
Publicado em 2018
... shown that the greatest accumulation of bacterial cellulose (6.19 g/L) occurs on wheat thin stillage...
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3
... fortification by immersion was not effective due to the low infiltration of the acid blue 9 dye, used to predict...
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5
Publicado em 2018
... need for major infrastructure changes or investments. It could enable a decrease in the consumption...
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6
Publicado em 2017
.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...
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8
Publicado em 2021
... a 34% decrease in iron ions sorption capacity (37.5 mg/g), supporting the hypothesis that sorption occurred...
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10
Publicado em 2018
... specialized enzymes that degrade materials rich in lignin and cellulose. It transforms these compounds into...
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19
Publicado em 2023
... as camptothecin and bisphenol A. It was demonstrated that bioprocessing of OC through SSF is an effective approach...
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