Mostrando 1 - 20 resultados de 73 para a busca '(( decrease on decrease taping decrease ) OR ( decrease and increase flour processing ))*', tempo de busca: 0,93s Refinar Resultados
1
Publicado em 2021
...The skin is an organ that promotes elasticity and also resistance against mechanical forces. After...
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Artigo
2
Publicado em 2018
... increase in yellow sweet potato flour concentrations in bread led to a decrease of specific volume and...
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Artigo
3
Publicado em 2018
... concentrations in bread led to a decrease of specific volume and firmness, and an increase in water activity...
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Artigo
4
Publicado em 2015
... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...
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Artigo
5
Publicado em 2017
... to improve joint stability and decrease pain. This study aimed at evaluating the acute effect of Kinesio...
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Relatório
8
Publicado em 2018
... groups: with and without the use of the functional taping. The electrical activity of the erector spinae...
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Artigo
9
Publicado em 2024
... (Evans and Nielson, 2022). ACL reconstruction is, in general, the solution for the rupture of ACL; the...
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Artigo
11
Publicado em 2025
..., an increase in knee valgus during drop jump task and a decrease in lower limb balance were observed during...
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Artigo
14
Publicado em 2019
... a linear and gradual increase of humidity (66.16%) and a gradual and linear decrease in the values...
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15
Publicado em 2015
..., an immediate increase of pain wich increased after 24 and remained until 48 hours at all groups searched. There...
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