Showing 1 - 20 results of 21 for search '(( decrease on decrease starch processing ) OR ( decrease low decrease rate decrease ))~', query time: 1.04s Refine Results
9
Published 2023
... as higher protein and fibre content and lower starch content compared to cereals, which make them...
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Doctoral thesis
16
Published 2011
... of replacement of dextrin by wheat flour, significant decrease in water absorption was observed for all wheat...
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Master thesis
18
Published 2016
...The ethanol is evaluated as an alternative fuel in the decrease of environmental problems and...
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Master thesis
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