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decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
on decrease » on decreased (Expandir a busca), of decrease (Expandir a busca), or decrease (Expandir a busca)
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Mostrando 1 - 20 resultados de 2.150 para a busca '(( decrease on decrease starch processing ) OR ( decrease at increase food decrease ))*', tempo de busca: 1,13s Refinar Resultados
1
Publicado em 2011
“...The predicted increase in atmospheric CO2 concentration for this century is expected to lead...”
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Artigo
2
Publicado em 2022
Assuntos: “...hydrocyanic acid, starch, cyanogenic compounds, linamarin...”
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Artigo
3
Publicado em 2019
“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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4
Publicado em 2021
“... resistant starch content, even with a decrease in the content after this processing; they also showed more...”
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5
Publicado em 2020
Assuntos: “...Starch pressure modification...”
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Artigo
6
Publicado em 2020
Assuntos: “...Starch pressure modification...”
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Artigo
8
Publicado em 2013
“... starch depolymerization causing loss of recrystallization capacity. Processing under low moisture content...”
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9
Publicado em 2007
Assuntos: “...thermoplastic starch...”
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10
Publicado em 2019
Assuntos: “...High pressure processing...”
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Dissertação
13
Publicado em 2020
“...The rehydration and ensiling of dry corn grain are processing methods capable to improve the starch...”
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Dissertação
16
Publicado em 2021
“... enhanced when HHP was applied together with a temperature increase to 50℃, for 15 or 25 min. Processing...”
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Artigo
18
Publicado em 2019
“...Abstract Native cassava starch was gelatinized under different pretreatment conditions (preheating...”
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Artigo
20
Publicado em 2019
“...AbstractNative cassava starch was gelatinized under different pretreatment conditions (preheating...”
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Artigo
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