Search alternatives:
decrease adhesion » increases adhesion (Expand search), decrease asian (Expand search), decreases aggression (Expand search)
starch processing » speech processing (Expand search), batch processing (Expand search), search process (Expand search)
adhesion decrease » adhesin decreases (Expand search), lesions decrease (Expand search), abortion decrease (Expand search)
decrease starch » disease starch (Expand search)
decrease price » decrease pro (Expand search), decrease risk (Expand search)
price decrease » price increase (Expand search), juice decreases (Expand search), price increases (Expand search)
decrease on » decrease in (Expand search), decrease of (Expand search), decrease or (Expand search)
on decrease » on decreased (Expand search), of decrease (Expand search), or decrease (Expand search)
decrease adhesion » increases adhesion (Expand search), decrease asian (Expand search), decreases aggression (Expand search)
starch processing » speech processing (Expand search), batch processing (Expand search), search process (Expand search)
adhesion decrease » adhesin decreases (Expand search), lesions decrease (Expand search), abortion decrease (Expand search)
decrease starch » disease starch (Expand search)
decrease price » decrease pro (Expand search), decrease risk (Expand search)
price decrease » price increase (Expand search), juice decreases (Expand search), price increases (Expand search)
decrease on » decrease in (Expand search), decrease of (Expand search), decrease or (Expand search)
on decrease » on decreased (Expand search), of decrease (Expand search), or decrease (Expand search)
1
2
3
“... resistant starch content, even with a decrease in the content after this processing; they also showed more...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
4
5
6
“... starch depolymerization causing loss of recrystallization capacity. Processing under low moisture content...”
Access document
Access document
Article
7
8
9
10
11
“...The rehydration and ensiling of dry corn grain are processing methods capable to improve the starch...”
Access document
Access document
Master thesis
12
“...Abstract Native cassava starch was gelatinized under different pretreatment conditions (preheating...”
Access document
Access document
Article
13
“...The modification of native arrowroot starch (NAS) properties by thermally assisted high hydrostatic...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
14
15
“...AbstractNative cassava starch was gelatinized under different pretreatment conditions (preheating...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
16
“... we studied the possibility of developing antimicrobial starch-based bioplastics by using the by-products...”
Access document
Access document
Master thesis
17
18
19
20
“... taste, nutritional values and the wide possibility of industrial processing. However, they have a short...”
Access document
Access document