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spatial processing » spatial processes (Expand search), signal processing (Expand search), analytical processing (Expand search)
decrease spatial » decrease survival (Expand search), decrease striatal (Expand search), decrease asian (Expand search)
decrease will » decrease with (Expand search), decrease cell (Expand search), decrease il (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease on » decrease in (Expand search), decrease of (Expand search), decrease or (Expand search)
on decrease » on decreased (Expand search), or decrease (Expand search), of decrease (Expand search)
Showing 1 - 20 results of 631 for search '(( decrease on decrease spatial processing ) OR ( decrease will decrease food decrease ))*', query time: 0.86s Refine Results
2
Published 2011
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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Article
6
Published 2017
“.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...”
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8
Published 2019
“...Over and over again food-induced exercise-induced anaphylaxis is underdiagnosed by the physician...”
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Article
9
Published 2023
“...) [Department of Data Processing of the Unified Health System in Brazil]. Investigating cases over the years...”
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Article
10
Published 2004
“...This study was carried out to evaluate the influence of food storage under low temperature...”
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Article
12
Published 2019
Subjects: “...behaviour change; food choice; food democracy; nudging; responsibilisation; sustainable consumption...”
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Article
16
Published 2024
“... Fourier transform infrared spectroscopy. About the physical characteristics, it will be observed that...”
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Article
19
Published 2021
“... to sufficient, affordable, and nutritious food. We discuss the interlinkages among water security, environmental...”
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Article
20
Published 2020
“... (3 mg/Kg) which meand they have a great potential to be used as food for humans if cadmium levels decrease...”
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Master thesis
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