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soybean processing » soybean protein (Expand search)
decrease soybean » increases soybean (Expand search), increased soybean (Expand search), decorated soybean (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
during decrease » during increased (Expand search), during depressed (Expand search), during disease (Expand search)
decrease on » decrease in (Expand search), decrease or (Expand search), decrease and (Expand search)
on decrease » on decreased (Expand search), or decrease (Expand search), and decrease (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
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“... deterioration, during the crop and processing, leading to the decrease of the storage period. The present work...”
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Master thesis
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“... formulations. During the processing of some grains, by-products are produced and are often improperly disposed...”
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Bachelor thesis
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“... is one of the main causes of the deterioration of food, causing thus a decrease of the nutritional...”
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Master thesis
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“...Soybean (Glycine max) is an oleaginosa with good nutritional profile and important economic support...”
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Doctoral thesis
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