Showing 1 - 20 results of 49 for search '(( decrease on decrease skins decrease ) OR ( decrease food decrease curing process ))*', query time: 0.76s Refine Results
1
Published 2014
.... There was a decrease of macro vesicular steatosis in the liver of animals fed the diet supplemented with...
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Article
3
Published 2021
Subjects: ...yellow curing process...
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Article
6
Published 2023
... ink with a decrease of only 2.4% in conductivity. Moreover, adding liquid metal enables stretchability...
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Article
7
Published 2016
... and non-host environments, and is especially important in food processing settings. Because cross...
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10
Published 2012
... years, in which a decrease in the quality parameters in grape skins is presumably related to high...
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Article
11
Subjects: ...CNPQ::ENGENHARIAS::ENGENHARIA CIVIL::CONSTRUCAO CIVIL::PROCESSOS CONSTRUTIVOS...
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Master thesis
13
Published 2012
... from the skins to the must, increasing the pigments extraction. In this study, the influence of the pre...
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Article
14
Published 2007
... em proantocianidinas existentes nos vinhos que tem por base a casta e o processo de vinificação utilizado, por outro...
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15
...High melanin concentrations in dark skins can negatively affect results in light-based diagnostics...
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Doctoral thesis
18
Published 2012
... como tratamento eficiente para a desinfecção fúngica do amendoim e como potencial processo na redução...
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Master thesis
20
Published 2015
... they are highly appreciated, their production is subject to extensive process variability and quality...
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