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decrease single » decreasing single (Expand search), disease single (Expand search)
decrease risk » decreased risk (Expand search), increase risk (Expand search), decrease in (Expand search)
risk decrease » risk decreases (Expand search), risk increase (Expand search), break decrease (Expand search)
decrease on » decrease in (Expand search), decrease or (Expand search), decrease and (Expand search)
on decrease » on decreased (Expand search), or decrease (Expand search), and decrease (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
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“...OBJECTIVES: The aim of this study was to evaluate the effects of non-surgical treatment...”
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“... complementary tests for a better and complete approach to risk assessment studies....”
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“...Although predators and floral herbivores can potentially decrease plant fitness by changing...”
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“...Healthy eating habits are essential to reduce children · s risk of health problems. The prevalence...”
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“... risk of exacerbations in asthmatic patients. However, the inflammatory lung response involved...”
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10
“... to the risk of cardiovascular diseases. The aim of the present study was to evaluate the effect of a high...”
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“... indicated that each 10 ng / mL increment of plasma 25 (OH) D corresponded to a 12% decrease in RCC risk...”
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“... highly related to genetic and behavioral factors, causing numerous public health problems. Objective...”
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“...ABSTRACT Objective: with the intent of describing the characteristics of cell phone use by Health...”
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15
“... (P) availability, promoting its loss to water bodies and increasing the risk of eutrophication. In this sense, the...”
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“..., promoting its loss to water bodies and increasing the risk of eutrophication. In this sense, the...”
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“... and increasing the risk of eutrophication. In this sense, the establishment of an environmental...”
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19
“... the impact of MIAT on cardiovascular risk factors associated with these conditions (i.e., elevated...”
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20
“... howthe application of compost fromolivemillwaste (single application, 80 t ha−1), influences the...”
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