Showing 1 - 20 results of 18,022 for search '(( decrease on decrease rate decrease ) OR ( decrease can decrease food processing ))*', query time: 0.93s Refine Results
3
Published 2020
... on transpiration of sorghum plants in semi-arid conditions and found that the highest rates of transpiration were...
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4
Published 2016
..., decreases as the soil pH increases due to the higher sorption of B on soil solid surfaces. The objective...
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5
Published 2016
... concentration of B in the soil solution, which, in turn, decreases as the soil pH increases due to the higher...
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7
Published 2001
.../ml thyrotropin from 8.678 ± 0.408 to 7.312 ± 0.506 pmol I-/µg DNA (P<0.02). A decrease in iodide uptake...
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8
Published 2001
.../ml thyrotropin from 8.678 ± 0.408 to 7.312 ± 0.506 pmol I-/µg DNA (P<0.02). A decrease in iodide uptake...
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9
.../ml thyrotropin from 8.678 ± 0.408 to 7.312 ± 0.506 pmol I-/µg DNA (P<0.02). A decrease in iodide uptake...
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10
Published 2018
... study aimed to investigate if this xanthine derivative could decrease the astrocyte reaction induced...
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14
Published 2020
...-intervention), p = 0.170); goodness-of-fit, R2 = 0.930. Conclusion: One of the causes for decrease in BD rates...
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15
Published 2010
... photographs of tissue cross section, we can also verify changes in the internal arrangement of muscle fibers...
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16
Published 2019
Subjects: ...Contaminated food...
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17
Published 2015
... use is limited by their high cost. Therefore, compounds that can control arthritis, with an acceptable...
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