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“... and tuber fresh weight than the control. Gall number increased with increasing inoculum density. The...”
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“... protein presented proinflammatory characteristics. There was improvement of allodynia and a decrease...”
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“...The objective of this study was to evaluate the effects of mineral or protein-energy...”
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“..., only the intensity of red showed a linear decrease as the chitosan concentration increased, and after...”
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“... dorsi muscle of cattle during aging and to check their potential as biomarkers for meat quality. A total...”
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