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quality properties » stability properties (Expand search)
decrease quality » increase quality (Expand search), disease quality (Expand search), database quality (Expand search)
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decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
quality properties » stability properties (Expand search)
decrease quality » increase quality (Expand search), disease quality (Expand search), database quality (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
after decrease » faster decrease (Expand search), after deceased (Expand search), litter decrease (Expand search)
decrease on » decrease in (Expand search), decrease of (Expand search), decrease or (Expand search)
on decrease » on decreased (Expand search), or decrease (Expand search), of decrease (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
1
“..., pasteurization involves quality modifications of the final product by losing part of its nutritional value and...”
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2
3
“... to influence the properties of the finished toilet paper. For configurations 1 and 2, after the embossing...”
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4
5
“..., inactivating fungi, and maintaining the quality of stored grains. The ozonation of grains in a closed system...”
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Doctoral thesis
6
“... jeopardizing their nutritional properties. In this context, this work aimed to evaluate the effects of high...”
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Master thesis
7
“... safe products without jeopardizing their nutritional properties. In this context, this work aimed...”
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Article
8
“... benefits of green covers for grape quality, microbial diversity and soil health. In this work, the...”
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Article
9
“... benefits of green covers for grape quality, microbial diversity and soil health. In this work, the...”
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Article
10
“..., retaining the quality properties, led to the development of new processing technologies. One of those...”
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Master thesis
11
“... fitted regression showed increase of FRB until 56 kg ha^-1 of N, and after that level a decrease in FRB...”
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Doctoral thesis
12
13
“...The analysis of the fertilization effects on wood productivity and tree-wood quality is important...”
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Master thesis
14
“... used in these kind of manufacturing technologies, contributing to decrease their ecological footprint...”
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Master thesis
15
“...The nutritional and organoleptic quality of hazelnuts can be greatly influenced by storage...”
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