Search alternatives:
protein processing » protein protein (Expand search), grain processing (Expand search)
decrease protein » decreases protein (Expand search), decreased protein (Expand search), increase protein (Expand search)
decrease break » decreases breast (Expand search), decreases areas (Expand search), decrease treg (Expand search)
break decrease » urea decrease (Expand search)
decrease flow » decreases flow (Expand search), decrease low (Expand search), decrease food (Expand search)
flow decrease » flow increase (Expand search), to decrease (Expand search), not decrease (Expand search)
decrease on » decrease in (Expand search), decrease of (Expand search), decrease or (Expand search)
on decrease » on decreased (Expand search), of decrease (Expand search), or decrease (Expand search)
protein processing » protein protein (Expand search), grain processing (Expand search)
decrease protein » decreases protein (Expand search), decreased protein (Expand search), increase protein (Expand search)
decrease break » decreases breast (Expand search), decreases areas (Expand search), decrease treg (Expand search)
break decrease » urea decrease (Expand search)
decrease flow » decreases flow (Expand search), decrease low (Expand search), decrease food (Expand search)
flow decrease » flow increase (Expand search), to decrease (Expand search), not decrease (Expand search)
decrease on » decrease in (Expand search), decrease of (Expand search), decrease or (Expand search)
on decrease » on decreased (Expand search), of decrease (Expand search), or decrease (Expand search)
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Subjects:
“...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...”
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Subjects:
“...Protein Processing, Post-Translational...”
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Article
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“...ABSTRACT: Beans are popular as a protein-filled legume of high nutritional value, being one of the...”
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Article
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“...Beans are popular as a protein-filled legume of high nutritional value, being one of the most...”
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Article
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Subjects:
“...chillings requirement; break dormancy; break buds; fruit set; dormancy...”
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Article
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“... ao seu conteúdo em amido, açúcares livres, fibra, proteínas, lípidos, vitaminas e sais minerais, bem...”
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