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1
“.... However, the quality of evidence implicating red and processed meat in adverse health outcomes remains...”
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2
“... patterns lower in red and processed meat intake result in very small or possibly small decreases in all...”
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3
“... effects of red and processed meat consumption on cancer mortality and incidence are very small, and the...”
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4
5
“...) and (GIR), it was observed a significant decrease at T30 and T60 in the GIR group (536,25Â119...”
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Master thesis
6
“...'s horn 1) of the hippocampus were evaluated. In addition, the impacts of diet and possible changes...”
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Article
7
8
“... e PAFAS - Parenting and Families Adjustment Scales, para avaliar as práticas parentais e o SDQ - Strengths...”
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Master thesis
9
“... pela diminuição em caspase-3 clivada que é um marcador pró-apoptótico. Estes resultados permitiram melhorar...”
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Master thesis
10
“... are received, pre-processed and stored. Later on, once the required data is acquired, this service...”
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Master thesis
11
12
“... influence on inflammation and pro-oxidant in cell membranes. How TFA have been reported to inhibit the...”
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Doctoral thesis
13
“... resulting from dyslipidemia are the conditions that promote and sustain atherosclerosis and cardiac...”
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Master thesis
14
15
“... a significant decrease at T30 and T60 in the GIR group (536,25±119,837 versus 9,00±18,000); p=0,033. Comparing...”
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Master thesis
16
“... e avaliados, em microscópio óptico e no software Image Pro Plus, nos seguintes parâmetros: diâmetro...”
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Master thesis
17
“... e no software Image Pro Plus e ImageJ 1.48 nos seguintes parâmetros: diâmetro e comprimento dos túbulos...”
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Master thesis
18
19
“... in fat and ultra-processed food and poor in micronutrients and fiber. The ingestion of fruits, vegetable...”
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Doctoral thesis
20
“... foi adquirida pro MRI com campo de 3 Tesla, estando o volume de interesse (VOI) posicionado no dlPFC esquerdo...”
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Doctoral thesis