Showing 1 - 20 results of 57 for search '(( decrease on decrease pork processing ) OR ( decrease toc decrease further decrease ))*', query time: 0.81s Refine Results
2
Published 2013
... agrifood system of pork. The research is qualitative and takes on the exploratory descriptive method...
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Article
3
Published 2015
... of sausages produced in Portugal, all of them are made from cut pork meat macerated with water, wine, salt...
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4
Published 2015
..., indicated that along processing (i.e., decrease in pH and Aw), there was a tendency for both indicators...
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8
Published 2016
... to a decrease in TOC, OOC and ON contents throughout monitoring, regardless of disposal method, however, most...
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Article
9
Published 2016
... from both conditions for further analyses. The samples were measured for total organic carbon (TOC...
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Article
10
Published 2015
...O Transtorno Obsessivo Compulsivo (TOC) afeta de 2% a 4% da população pediátrica. Entre os fatores...
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Master thesis
11
Published 2022
..., ion chromatography (IC) was used. A high decrease in the current between the first and the second...
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Article
12
Published 2011
... load, a pre-ozonation was further investigated. The pre-ozonation led to a total organic carbon (TOC...
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Article
13
by Ramella
Published 2023
... in the present study, dry-cured deer loin showed during the processing a decrease in the colour...
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Doctoral thesis
14
Published 2006
... photocatalyst. The decrease of the total organic carbon (TOC) and the formation of inorganic products...
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Article
15
Published 2016
... of treatment, when 35% of the original concentration of the dye has been degraded but without decrease in total...
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Article
16
Published 2005
... products because of their technological benefits, with reduced processing costs, although they are...
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Article
17
...INTRODUÇÃO: O transtorno obsessivo-compulsivo (TOC) é uma doença neuropsiquiátrica frequente...
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Doctoral thesis
18
Published 2020
... in a relevant growth position. Considering that, our goal was to develop, under semi-industrial processing...
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Article
19
Published 2015
... further decrease the concentration of heavy metals by the cathode processes. However, results were not...
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Doctoral thesis
20
... products, resulting in a reduction in the loss of liquid residue of pork protein during food processing...
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Bachelor thesis
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