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Mostrando 1 - 20 resultados de 127 para a busca '(( decrease on decrease pork processing ) OR ( decrease rate decrease toc decrease ))*', tempo de busca: 0,76s Refinar Resultados
2
Publicado em 2013
“... agrifood system of pork. The research is qualitative and takes on the exploratory descriptive method...”
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Artigo
3
Publicado em 2015
“... of sausages produced in Portugal, all of them are made from cut pork meat macerated with water, wine, salt...”
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5
Publicado em 2015
“..., indicated that along processing (i.e., decrease in pH and Aw), there was a tendency for both indicators...”
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6
Publicado em 2011
“..., seja por condições ambientais (tocas, altas altitudes) ou clínicas (insuficiência cardíaca, respiratória...”
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Dissertação
11
Publicado em 2021
“... exercise on biochemical pa- rameters and in dorsolateral prostate lesions in a rat model of PCa. Materials...”
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Artigo
12
Publicado em 2021
“.... In fact, there was only a decrease in self-grooming for females in metestrus/diestrus treated acutely with...”
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Dissertação
16
Publicado em 2014
“... (4.7 Mcal/d DE and 5% CP). In G2 and G3, the energy deficit caused a marked decrease in the heart rate and...”
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Artigo
17
Publicado em 2024
“... results, including a 44.1% reduction in color, a 70.0% decrease in chemical oxygen demand, an 88.0...”
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Artigo
18
Publicado em 2011
“... load, a pre-ozonation was further investigated. The pre-ozonation led to a total organic carbon (TOC...”
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Artigo
19
Publicado em 2014
“...This work reports, new experimental data production of H2 and reduction of TOC (total organic...”
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