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Mostrando 1 - 14 resultados de 14 para a busca '(( decrease on decrease pork processing ) OR ( decrease in decrease with decrease ))~', tempo de busca: 0,92s Refinar Resultados
2
Publicado em 2015
“... of sausages produced in Portugal, all of them are made from cut pork meat macerated with water, wine, salt...”
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3
Publicado em 2015
“...Linguica is a traditional Portuguese dry1ermented sausage whereby chopped pork is macerated with...”
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5
por Ramella
Publicado em 2023
“... assessed after 45 days of processing. To elaborate the dry-cured deer cecina, meat pieces were brined with...”
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Tese
6
Publicado em 2005
“... products because of their technological benefits, with reduced processing costs, although they are...”
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