Mostrando 1 - 20 resultados de 52 para a busca '(( decrease on decrease pork processing ) OR ( decrease during depressed at decrease ))*', tempo de busca: 0,82s Refinar Resultados
2
Publicado em 2013
... agrifood system of pork. The research is qualitative and takes on the exploratory descriptive method...
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Artigo
4
... should be implemented as soon as possible in life, preferably starting during pregnancy. Programs should...
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5
Publicado em 2015
... of sausages produced in Portugal, all of them are made from cut pork meat macerated with water, wine, salt...
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6
Publicado em 2015
..., indicated that along processing (i.e., decrease in pH and Aw), there was a tendency for both indicators...
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10
Publicado em 2015
... production, fruit setting was severely depressed by water stress with a 54% decrease during the dry year. Our...
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Artigo
11
Publicado em 2007
... in liver, heart and gill protein synthesis, but only a 30% decrease in brain protein synthesis. During...
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Artigo
12
14
Publicado em 2005
... products because of their technological benefits, with reduced processing costs, although they are...
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Artigo
16
Publicado em 2022
... in the Tagus estuary and exposed to either ambient sound or boat noise during their breeding season...
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Artigo
17
Publicado em 2020
... in a relevant growth position. Considering that, our goal was to develop, under semi-industrial processing...
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Artigo
18
Publicado em 2019
... products, resulting in a reduction in the loss of liquid residue of pork protein during food processing...
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