Buscas alternativas:
optical processing » spatial processing (Expandir a busca), lexical processing (Expandir a busca), chemical processing (Expandir a busca)
decrease optical » decrease physical (Expandir a busca), decrease fetal (Expandir a busca), decrease total (Expandir a busca)
increased lipid » increases lipid (Expandir a busca)
lipid decrease » rapid decrease (Expandir a busca), ligand decrease (Expandir a busca), limb decrease (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
on decrease » on decreased (Expandir a busca), of decrease (Expandir a busca), or decrease (Expandir a busca)
optical processing » spatial processing (Expandir a busca), lexical processing (Expandir a busca), chemical processing (Expandir a busca)
decrease optical » decrease physical (Expandir a busca), decrease fetal (Expandir a busca), decrease total (Expandir a busca)
increased lipid » increases lipid (Expandir a busca)
lipid decrease » rapid decrease (Expandir a busca), ligand decrease (Expandir a busca), limb decrease (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
on decrease » on decreased (Expandir a busca), of decrease (Expandir a busca), or decrease (Expandir a busca)
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“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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Artigo
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“... in a range of cooling rates from 0.3 to 4 ºC/s. Characterization analyses by optical microscopy indicate...”
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Artigo
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“..., brown adipose tissue, liver and blood were immediately removed. the lipid uptake from the diet, in vivo...”
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Artigo
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“... optical properties such as two and three-photon absorption, and thus, such material is highly sought-after...”
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Tese
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“... related with globalization, sedentarism and high intake of processed food rich in saturated fat and...”
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Dissertação
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Influence of hot forging parameters on a low carbon continuous cooling bainitic steel microstructure
Assuntos:
“...Thermomechanical processing...”Acessar documento
Artigo
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“...Food bars are products obtained from the union of a number of components, standing out in the snack...”
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Artigo